Diet “Table 7” according to Pevzner: features and menu for the week


An unhealthy lifestyle affects all organ systems of the human body. In some cases, pathological changes affect the kidneys, because it is through them that the blood is filtered and everything harmful and toxic is removed from the body.

In certain situations they simply cannot cope, and this leads to various pathologies. Limiting eating habits helps to change this situation completely or at least alleviate the patient’s condition.

Today we will look at the therapeutic nutrition “Table No. 7” , get acquainted with the basic principles of this diet, and draw up a sample menu for every day according to its recommendations.

Product table

Diet 7 for kidney disease includes the following products on the menu:

Print: possible/not possible

Product tableCanIt is forbidden
SoupsVegetarian with added cerealsAny soups based on meat, fish and mushroom broth, as well as legume soups
Bread and pastriesBread, pastries, pancakes, pancakes, but without added saltStore-bought bread, pastries and dough with added salt
Meat, poultry, fishAll lean meats, poultry and fish (be sure to pre-boil)Fatty varieties, sausages, sausages, smoked meats, canned food, smoked and salted fish, canned fish, caviar
MilkAll dairy products without saltCheeses
EggsUp to two a day
CerealsEverything and in any form
Vegetables and fruitsAll except those that are not allowed. Fruits are fresh and ripe Legumes, garlic, onions, radishes, radish, sorrel, spinach, salted and pickled canned food, pickled vegetables, mushrooms
BeveragesAll compotes, decoctions, jelly, tea, weak coffee, juicesStrong coffee, mineral water with sodium, cocoa
SweetsYou can have honey, preserves, jams, jellies, jelly, ice creamChocolate
SaucesTomato and white sauces, as well as fruit and berry sauces, vinegar and citric acid.Mustard, horseradish, pepper, mayonnaise, sauces based on fish, meat and mushroom broths

Soups

You can cook vegetarian soups with the addition of cereals. It is allowed to add sour cream, dill, citric acid, vinegar and onions to soups after sautéing.

Not allowed: any soups with meat, fish and mushroom broth, as well as legume soups

Bread and pastries

Bread, pastries, pancakes, pancakes - all this is possible, but without adding salt

You can’t: as a rule, regular baked bread purchased in a store implies the presence of salt. Therefore, we exclude it. This also applies to other store-bought baked goods, as well as dough.

Meat

In principle, all lean meats and poultry are allowed.

Important! Before stewing or frying meat or poultry, the product must first be boiled.

Not allowed: fatty varieties, sausages, sausages, smoked meats, canned food

Fish

The principle is the same as with meat. You can use low-fat varieties, but pre-boiling is a must. Not allowed: smoked and salted fish, canned food and caviar

Dairy

All dairy products are allowed, except those containing sodium chloride. Not allowed: cheeses

Eggs

Allowed in any form. Quantity – up to two per day

Cereals


Everything is allowed in any form.

Vegetables

Not allowed: legumes, garlic, onions, radishes, sorrel, spinach, salted and pickled canned food, pickled vegetables, mushrooms

Everything else is possible.

Important! There are no restrictions on fruits, the main thing is that they are fresh and ripe.

Sweets

You can have honey, preserves, jams, jellies, jelly, ice cream

Don't: chocolate

Sauces and spices

Tomato and white sauces, as well as fruit and berry sauces. Boiled and fried onions can be added to sauces. Vinegar and citric acid are allowed.

Not allowed: mustard, horseradish, pepper, mayonnaise, sauces based on fish, meat and mushroom broths.

Beverages

All compotes, decoctions, jelly, tea, weak coffee, juices

Avoid: strong coffee, mineral water with sodium, cocoa

Now let's create a Diet 7 menu for the week.

Diet number 7: who should follow it and how

In Pevzner’s famous list, the seventh table occupies a special place, since it is used not only for treatment, but also for the prevention of certain diseases. The diet is prescribed to people who have problems with metabolism, in particular with kidney function. This paired organ performs filter functions in our body; it is also responsible for water-salt metabolism and acid-base balance. Over time, the buds can become clogged with slagging, leading to the formation of stones in them. This happens due to poor nutrition, excessive consumption of alcoholic beverages, salty and smoked foods, antibiotics, and suppression of the urge to urinate.

It is in such cases that diet No. 7 will come to the aid of the patient. A special “kidney” diet is used during the recovery period after acute diseases, and it will also be relevant during remission from chronic diseases. It is recommended to follow the nutritional system for people who experience severe swelling; this helps prevent serious health problems. In particular, the seventh table is prescribed to pregnant women when there is stagnation of fluid in the body.

The emphasis is on minimizing the amount of salt in the diet as it retains water in the body, oxalic acid and proteins as they affect the normal functioning of the kidneys. In fact, there are not many prohibitions, so following a diet will be quite simple.

Menu for the week

The menu for a week for the “Table 7” diet assumes that the following dishes and products are on the table. You can also download the menu directly from our website.

Print menu “Table No. 7”

Monday
Breakfast· millet porridge with added dried fruits,
· tea,

· soft-boiled egg

Snackbeet salad
Dinner· noodles cooked in vegetable broth,
· potato cutlets,

· salad

Afternoon snack· yogurt
Dinner· curd-buckwheat krupenik,
· rosehip decoction
Before bedtime· compote
Tuesday
Breakfast· carrot salad,
· rice pudding,

· tea

Snack· Vegetable Salad
Dinner· vegetable soup,
· boiled chicken fillet with rice and white sauce,

· the vinaigrette,

cranberry jelly

Afternoon snack· tomato juice
Dinner· cottage cheese casserole with fruit jam,
· tea with lemon
Before bedtime· Kefir
Wednesday
Breakfast· rice porridge with milk,
· coffee with milk,

· dry biscuits without salt

Snack· pancakes with jam
Dinner· borscht in vegetable broth,
· boiled potatoes,

· boiled fish,

· compote

Afternoon snack· kefir with cookies
Dinner· cottage cheese casserole with apple,
· tea
Before bedtime· ryazhenka
Thursday
Breakfast· omelette,
Diet bread

· coffee with milk

Snack· pancakes and bifidok
Dinner· potato soup,
· boiled chicken,

· vegetable stew,

· cucumber salad

Afternoon snack· baked apple
Dinner· rice with fruit, tea
Before bedtime· kefir
Friday
Breakfast· cottage cheese with apple and sour cream,
· tea with milk
Snackfresh berries
Dinner· vegetable puree soup,
· buckwheat porridge, fresh tomato salad,

· juice

Afternoon snack· yogurt and cookies
Dinner· vegetable stew with minced chicken,
· tea
Before bedtime· curdled milk
Saturday
Breakfast· millet porridge with berries,
· tea with milk
Snack· soft-boiled egg,
· toasted bread with butter
Dinner· vegetarian borscht,
· steamed meatballs,

· salad of white cabbage and greens

Afternoon snackgrated carrots with olive oil
Dinner· salad with seaweed,
· tea with lemon
Before bedtime· kefir
Sunday
Breakfast· oatmeal with milk,
· cookies, tea
Snack· white omelet
Dinner· soup with rice and meatballs,
· rice with vegetables,

· cucumber salad,

· compote

Afternoon snack· cottage cheese casserole,
· juice
Dinner· stewed fish,
· mashed potatoes,

· tea with milk

Before bedtime· ryazhenka

Results and reviews from doctors ^

The results of using the therapeutic diet of table No. 7 are a decrease in exacerbation and gradual relief from irritation and inflammation of the kidneys. Together with drug treatment, the seventh diet gives a positive effect in a shorter period of time.

The duration of this technique is determined by the attending physician based on the patient’s condition and test results. Reviews of the 7 table diet show that it significantly facilitates the functioning of the kidneys, reducing inflammation.

However, depending on the type and degree of the disease, some patients note a rapid improvement in their condition, while others note that the positive effect does not occur immediately, but only after a long period of time.


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Recipes

Marmalade

  • Glass of natural juice
  • 15 grams of gelatin
  • Powdered sugar (optional)

Dissolve gelatin in a glass of juice and leave to swell for 15 minutes. Then put the mixture on the stove and heat it, but do not bring it to a boil. Pour the mixture into molds and put in a cool place until hardened. When the marmalade is ready, you can roll it in powdered sugar.

Look also at the table 8 recipes, they are simple and delicious!

Vegetable puree soup

  • 300 grams of pumpkin
  • One zucchini
  • 800 ml water
  • Two tablespoons of vegetable oil
  • Herbal mixture
  • 50 ml cream

Cut the pumpkin and zucchini into small pieces. Heat the vegetable oil in a thick-bottomed pan and add the pumpkin. Fry for 2 minutes and add zucchini. Fry for another 3 minutes, cover with a lid and simmer for 5 minutes. Fill with water, let it boil, add a mixture of herbs and cook over low heat under the lid for 5 minutes. Add cream, bring to a boil again, turn off the heat and let it brew for 10 minutes. Puree the soup with a blender until pureed.

Salad with seaweed

  • Carrot
  • Beet
  • Potato
  • 100 grams of seaweed
  • Olive oil
  • Greenery

Boil the vegetables, cool and cut into small cubes. Place in a salad bowl and add seaweed. Lubricate the salad with olive oil.

Causes of the disease

There are local and general factors for the development of the disease.

General: decreased immunity, overwork, weakness after illness, stress, depression, vitamin deficiency and lack of microelements.

Local - a violation of the outflow of urine that occurs with urolithiasis, with the formation of a tumor, with narrowing of the ureters.

Acute pyelonephritis develops quickly, and if treatment is started in time, you can be completely cured in two to three weeks. Chronic pyelonephritis occurs as a result of an untreated acute form of the disease, when the acute inflammation has been removed, but the causative agents of the disease remain and normal urinary flow has not been restored. The chronic form is often complicated by renal failure and increased blood pressure.

Signs of illness

The disease is manifested by a sharp increase in temperature to 39-40 degrees, weakness occurs, sweating increases, headaches appear, sometimes nausea and vomiting, and lower back pain occurs, usually on one side.

Most often, a dull pain of varying strength occurs. If the disease occurs in the presence of urolithiasis, then an attack of renal colic may occur. If the disease proceeds without complications, then the outflow of urine is usually not impaired.

If not treated in a timely manner, acute pyelonephritis will become chronic, and the patient will regularly suffer from aching lower back pain, more often in damp, cool weather. Exacerbations of the chronic form of pyelonephritis occur occasionally.

A process of suppuration may develop, which will sharply worsen the patient’s condition. The temperature during the day can be normal, but in the evening it can rise sharply to 40-41°C. There may be painful urination, a need to frequently visit the toilet, and the urine becomes dark and may even contain blood.

With this disease, proper nutrition is of great importance, since it is necessary to reduce the load on diseased kidneys.

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